COOKING:

Multi-Product & Multi-Timer function; automatic humidity control with 1% precision; two-phase water preheating for perfect steam; crosswise trays; multi-point temperature probe with Delta T function; low-temperature cooking; Cook & Hold; gratin function; automatic oven chamber preheating/cooling; special programs for modern gastronomy.



MY VISION CONTROLS:

8" Touchscreen; touch panel; Easy Cooking – Access guided recipes, making oven operation simple for everyone, regardless of experience level; 1000 programs with 20 Stages each

pictograms; view the last 10 cooking sessions; unique screen management system during operation; delayed Start; energy consumption data displayed on screen.



ADDITIONAL FEATURES:

Automatic cleaning with minimal water and detergent consumption; external shower; triple glass door; 6-point temperature probe; inverter-driven reversible fans; 7-speed fan;

Fan Stop – Immediate fan stop when the door is opened; WSS (Water Saving System); automatic error diagnostics.

High-quality austenitic stainless steel construction (non-magnetic, AISI 304 & 316) with minimal plastic components ensures exceptional durability.



CONNECTIVITY:

USB; Ethernet/LAN; VisionCombi software - Manage programs and pictograms via PC, HACCP data visualization.



OPERATION LOGS:

HACCP Logs – Quick and easy critical point analysis and full operational logs.